Immerse yourself in a whirl of tropical sensations with the Mango Coconut Meal Bar. Our culinary specialists have seamlessly integrated the luscious sweetness of mangoes with the creaminess of coconuts to create a gluten-free meal bar that stands a cut above the rest.
This meal replacement base synergizes the vibrant tones of mango and the rich notes of coconut with our house-made, creamy cashew butter. The incorporation of gluten-free oats and an assortment of seeds—from chia to sunflower—introduces a delightful texture that keeps each bite compelling. Handcrafted in our dedicated artisan kitchen, we ensure every bar is made in small batches, ensuring quality, flavor and craftsmanship in every package.
At Off The Farm, the Mango Coconut Meal Bar is your ticket to a tropical journey. Whether you're braving the cold of winter or basking in the warmth of summer, this gluten-free meal bar remains a perfect union of flavors and nutrition.
Serving Size 1 bar (94g) | Servings Per Container 1 | Calories 380 | Total Fat 21g (27% DV) | Saturated Fat 8g (40% DV) | Trans Fat 0g | Cholesterol 0g (0% DV) | Sodium 55mg (2% DV) | Total Carb 42g (15% DV) | Fiber 7g (25% DV) | Total Sugars 25g (Incl. 0g Added Sugars 0% DV) | Sugar Alcohol 0g | Protein 9g (6% DV) | Vit. D (0% DV) | Calcium (4% DV) | Iron (20% DV) | Potassium (10% DV)
Cashew Butter (Cashews), Dates, Mango, Coconut, Oats, Prebiotic made from Cassava Starch, Chia Seeds, Pumpkin Seeds, Sunflower Seeds, Sesame Seeds, Lemon Juice, Vanilla Extract, Sea Salt, Cinnamon.
CONTAINS: COCONUT, CASHEWS, SESAME.
MADE IN A FACILITY THAT ALSO PROCESSES PEANUTS, TREE NUTS, AND MILK.
NATURAL INGREDIENTS MAY CONTAIN PITS AND NUT SHELL FRAGMENTS.
For optimal edibility the "Best by" date is 7 months from the made on date. It is on the back of the wrapper.
Store Off The Farm bars in a cool place out of direct sunlight in a temperature under 76 Fahrenheit.
Refrigeration is not necessary but can extend the shelf life by a couple more months. They can also be frozen to add up to 6 more months.
